Saturday Fresh stallholders
Stallholder booking and allocation
Due to limited space all traders must book before attending the Saturday Fresh Market, no casual stallholders will be admitted.
To make a booking, telephone 07 3915 4200 between 7.00am and 3.30pm Monday to Friday, or telephone Ken Kay on 0409 014 388 or Bruce Holland on 0437 539 220 to make a booking on weekends or outside the office hours above.
Stallholders will generally be able to maintain a permanent location, provided stall fees are paid as due.
Opening hours
Brisbane MarketPlace is open to the general public between 6.30am and 12.30pm from May to August (Winter trading hours) and between 6.00am and 12noon September to April (Summer trading hours).
Gates are opened for stallholders two hours before public entry and stallholders must be in the market half an hour before public entry. Stalls must be vacated two hours after the Market closes to the public. No vehicle movement is permitted within the market precinct during trading hours.
Click here for further information about Brisbane MarketPlace trading hours.
Stall fees
Stall fees vary depending on your requirements and are subject to change at Managements discretion. The fee structure is as follows:
| Standard stall fee |
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$35 per day per stall |
| Dining area levy |
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$6.50 per day per stall |
| Electricity levy |
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1-500 watts - $5 |
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500-1800 watts - $10
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Over 1800 watts - $15
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| Fruit & veg stall cleaning levy |
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240 litre bin - $8 |
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660 litre bin - $22
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1100 lite bin - $37
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| Food court |
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$100 per day per stall (inc elec)
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Prices effective 1 July 2008.
Payment
Stall fees are payable monthly or weekly in advance. Stallholders paying fees monthly in advance receive location preference and a 5% discount on stall fees.
Stall size
The standard stall size is 3.6m frontage X 7m depth. The majority of stalls are covered by waterproof shade sails and located on level bitumen. Vehicles can be left in your stall (subject to availability of space) or parked across the road in the Brisbane Produce Market
Stallholders are able to take multiple stalls to facilitate their overall space requirements. A further 5% discount is available for permanent stallholders with four or more stalls.
Restrictions
Products for sale are limited to:
- Food and associated products (cookware, kitchenware, etc)
- Fruit and vegetables (limited numbers)
- Plants
- Lifestyle products (craft etc)
* Second hand goods, clothing, toys and products generally associated with the Sunday Discovery Market will not be allowed.
Equipment for hire
Trestle tables are available for hire at a fee of $5 per table per day. Container storage is available at a rate of $100 per month per 20ft container. Container storage may be rented on a shared basis.
Charities and community groups
Brisbane MarketPlace supports the local community and registered charities. If you qualify as a local community group or a registered charity, stall fees are free of charge, but are subject to availability. All other levies and hire charges are at normal stallholder cost. Stalls must be booked. No food stalls are permitted.
Temporary food stall license
Selling food from a temporary food stall may require licensing or registration from the Brisbane City Council. To determine whether you require a temporary food stall license refer to the Temporary Food Stall Licence hand out (also available from the Brisbane MarketPlace information booth) or contact the Brisbane City Council.
Contact Us
If you are interested in taking a stall at the Saturday Fresh Market or Sunday Discovery Market, please contact Ken Kay or Bruce Holland at Brisbane MarketPlace.
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